Homemade quesadillas

Let me teach you guys today how to make handmade quesadillas.  For this recipe you will need ingredients that can be found in Mexican markets.) You will need: a tortilla press (This can be found in a Mexican market and we know it as a “tortilladora”.), baking powder, water, flower, oil, a pan, mozzarella cheese (or whatever cheese you usually make your quesadillas with) and a bowl. First put some flower on you bowl, add a teaspoon or so of baking power (you don’t want to add too much) and start adding your water little by little, once you add your water start kneading the dough (if you see your dough dry just keep adding water little by little until the consistency of the dough it’s not soggy not too tough.) Once your dough it’s done you make a little ball and once you have you little ball of dough you put it in between the tortilla press (the tortilla press should have some type cover so we the dough won’t stick to the tortilla press directly.) By this time you should have your pan with oil at low medium heat. Once you have your tortilla done put your cheese in it and fold the tortilla like making a regular quesadilla. After you have your tortilla done put it in the oil and let it cook, you will know it’s cooked when the quesadilla it’s golden brown. After this process is done repeat the same process for all the quesadillas that you’re making. After you’re done with your quesadillas you can eat them like the Mexicans do, add lettuce, tomamto, sour cream, and homemade sauce. Once you’re done with this, you have a plate of quesadillas. Enjoy J